Doctoral students of the Faculty of Food Technology at ATU have arrived for a scientific internship at the Beijing University of Technology and Business

Doctoral students of the Faculty of Food Technology at ATU have arrived for a scientific internship at the Beijing University of Technology and Business (BTBU, Beijing, China) within the framework of the agreement signed between the universities on the establishment of the Kazakh-Chinese Technology and Innovation Development Center. This visit is organized as a pilot, and in the future, mutual exchange of scientists, joint research and projects are planned.

The internship program for young scientists provides for conducting scientific experiments in the field of research of our doctoral students in the field of Food technology. As a result of the internship, young scientists and their supervisors will prepare a joint publication in highly rated scientific journals. We wish them productive work!