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    • About University
    • Collegial and public governing bodies
    • Accreditation
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    • Quality Management System
    • Department of Legal and Compliance
    • Financial statements
  • Admission
    • Admission
    • Bachelor's degree
    • Master's degree
    • Doctoral studies
    • For foreign students
    • Double degree education
    • Cost and benefits
  • Faculties
    • Faculties
    • Faculty of Food Technology
    • Faculty of Biotechnology and Chemical Technologies
    • Faculty of Design, Textile and Clothing Technologies
    • Faculty of Economics and Business
    • Faculty of Information Technology
    • Faculty of Intelligent and Engineering Systems
    • Kazakh-Swiss Institute of Tourism
  • International cooperation
    • International cooperation
    • International students
    • Academic mobility
    • Partners
    • International scholarship programs
    • Double degree education
    • International cooperation within the framework of network universities
    • International projects
    • Contacts
  • The science
    • The science
    • Scientific publications
    • Scientific journals and publications
    • Scientific centers and laboratories
    • ATU scientists
    • Dissertation Council
    • Research institutes
    • ATU repository
    • Scientific projects
    • Research work
    • Conferences and scientific events
    • Research projects and grants
  • For students
    • For students
    • Bachelor's degree
    • Master's Degree
    • Doctorate
    • Educational process
    • Science Library
    • Hero Study
    • Student life
    • Dorms
    • Military department
    • Cost of additional services
    • Cost and benefits
    • Contacts
  • Graduates
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    • Endowment ATU
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  • News
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News (Page 42)

We invite you to take part in the International Scientific and Practical Conference "Innovative development of food, light industry and hospitality industry" organized by ATU
We invite you to take part in the International Scientific and Practical Conference "Innovative development of food, light industry and hospitality industry" organized by ATU 23 September 2025
Doctoral students of the Faculty of Food Technology at ATU have arrived for a scientific internship at the Beijing University of Technology and Business Doctoral students of the Faculty of Food Technology at ATU have arrived for a scientific internship at the Beijing University of Technology and Business 11 September 2025
The Rector of ATU took part in the VIII meeting of the Business Council. The Rector of ATU took part in the VIII meeting of the Business Council. 3 September 2025
We QAZAQSTAN We QAZAQSTAN 26 August 2025
Admission document submission is open until 25 August 2025! Admission document submission is open until 25 August 2025! 18 August 2025
INSTRUCTIONS FOR THE STUDENT DORMITORY CHECK-IN INSTRUCTIONS FOR THE STUDENT DORMITORY CHECK-IN 6 August 2025
Awarding of Educational Grants by the Public Foundation “Qazaqstan Halqyna” for the 2025–2026 Academic Year Awarding of Educational Grants by the Public Foundation “Qazaqstan Halqyna” for the 2025–2026 Academic Year 18 Jule 2025
37 38 39 40 41 42 43 44 45 46 47

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Selection committee +7 707 221-88-08

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University

  • About University
  • Collegial and public governing bodies
  • Accreditation
  • University structure
  • Regulatory documentation
  • Quality Management System
  • Department of Legal and Compliance
  • Financial statements

Admission

  • Bachelor's degree
  • Master's degree
  • Doctoral studies
  • For foreign students
  • Double degree education
  • Cost and benefits

Faculties

  • Faculty of Food Technology
  • Faculty of Biotechnology and Chemical Technologies
  • Faculty of Design, Textile and Clothing Technologies
  • Faculty of Economics and Business
  • Faculty of Information Technology
  • Faculty of Intelligent and Engineering Systems
  • Kazakh-Swiss Institute of Tourism

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