At the MAPP department, the educational practice of 2nd year students is carried out in the research laboratories of ATU, the department and with visits to enterprises in the city of Almaty and the Almaty region.
Industrial and pre-diploma internships for 3rd and 4th year students were organized at leading enterprises of the Republic of Kazakhstan: Aksai KhBK LLP, Teniz LLP, CarlsbergKazakhstan LLP, Becker and Co LLP, Rakhat JSC, Shin-Line LLP ", Maslo-Del LLP, OBIS Company LLP, Eurasian Foods Corporation JSC, Bacchus JSC, Bayserke Agro LLP, First Brewery LLP, NGTTeiecom, Altyn Diirmen LLP, LLP "JLC Kazakhstan", JSC "Almaty Yeast Plant", LLP "Corn and Molasses Plant", Zharkent, LLP "Boraldai Nan", LLP "Aray East food", Semey, LLP "Bio-Nan", LLP " Talgar-Spirt", GSK Lactis Ltd LLP, Taldy-Korgan, Gormolzavod LLP, Kokshetau, AsiaPromElectro LLP, DANI NAS LLP, Shymkent, KazNII PiPP, Merken cheese plant LLP , Zhambyl region, Arystanbek-Urjar LLP.
To conduct internships, negotiations are held with enterprises, internship programs are provided, internship leaders are appointed from the department and the enterprise, and finally a tripartite agreement is signed with the participation of students. During students' internships, practice leaders from the department keep track of attendance and control the quality of students' internships with trips to enterprises in Almaty and the Almaty region, maintaining direct communication with the internship leaders from the enterprises.
Upon completion of the internship, students draw up reports, sign diaries, receive feedback on the internship, and, based on the results of the internship and writing reports, receive assessments from the internship supervisors at the enterprises.
Information on the conclusion of contracts with manufacturing enterprises for the reporting period
Information about the organization of professional practice in the specialty
Уч. годы |
Общее кол-во закрепленных баз практики |
Из них использовано в учебном году |
Кол-во студентов, проходивших практику |
Не проходили практику, чел |
Количество положительных отзывов руководителей практики от предприятий о студентах, проходивших практику |
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Всего |
На рабочих должностях |
На других должностях |
|||||
2019-2020 |
ДОТ |
|
|
|
|
|
|
2020-2021 |
ДОТ |
|
|
|
|
|
|
2021-2022 |
21 |
7 |
334 |
334 |
|
35 |
334 |
2022-2023 |
52 |
30 |
464 |
444 |
20 |
|
|
Analysis of the results of professional practice 2021-2022
Код и наименование специальности |
Курс |
Количество обучающихся |
Кол-во сдавших отчет на «4» и 5» |
Базы практик (названия) |
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Долгосрочные |
Разовые |
|
||||
6В07105 ТМО |
4 |
100 |
79 |
АО «Бахус» |
|
|
ХМиСК 6В07106 |
4 |
20 |
20 |
ТОО «Тениз» «Казахстанская Ассоциация Холодильной Промышленности» АО ЛОК «Ок-Жетпес Алматы» ТОО «Raimbek Agro» ТОО «МПЗ Бижан» |
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