7M07 Engineering, manufacturing and construction industries
The education field
7M072 Industrial and manufacturing industries
Training directions
M111 Food production
Group of educational programs
EP purpose
Preparation of highly qualified masters with research and teaching skills who are able to formulate and solve modern scientific and practical problems, teach in universities, successfully carry out management activities in various enterprises and organizations of the processing industry.
Formed learning outcomes
- demonstrates developing knowledge of the system of scientific worldview, history and philosophy of science
- demonstrates the ability to written and oral professional communication in one of the foreign languages
- leads the team, tolerantly perceiving social, ethnic, confessional and cultural differences
- applies knowledge of the methodological foundations of higher education pedagogy, vocational education in educational activities
- interprets research data to solve scientific and practical problems
- manages production processes based on the assessment of the activities of processing enterprises
- organizes control of the production of products of processing industries and quality management based on the use of quality assurance systems
- applies knowledge of methodology and methods of experimental research in scientific activities and to create high-quality products of processing industries
- develops innovative technologies for the production of products of processing industries
- clearly communicates information, ideas, findings, problems and solutions to both professionals and non-specialists